Hot Sauce Club | Subscription Hot Sauce

A selection of the UK's fieriest treats delivered to your door monthly or quarterly

What could be simpler?


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Subscription Options

Subscription Box

What's in the box?

Britain is producing some world class hot sauces which we believe in showcasing. As such Hot Sauce Club only includes products sourced from independent UK manufacturers. 

In each subscription box you can expect to find:

  • A minimum of one hot sauce
  • 3+ snacks, drinks or confectionery items

From time to time we may include chilli kits, stickers, recipe cards and more. Take a look at our previous boxes for examples.

We love heat, but if it doesn't taste great it's not in. Each subscription boxes includes a range of heats to suite most tastes.

Meet the Maker

Love Pickle? We do!

November 13, 2015

We just can;t get enough of the Hot Pickle included in the November subscription box. As such we were very excited to sit down with Michael from to get to know their back story and pick up a few tips along the way.     Michael, like many in the food industry your story starts in the City. What was the moment where you decided to that you wanted to fully commit to the food industry? Was this a difficult decision for you? It was when I realised the full potentiality of the product and positioning it in the market.  Making a decision to leave a career in the City after many years is never easy, particularly when embarking on...

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Must Chup - Grown Up Table Sauces

November 10, 2015

We first came across Must-Chup at the Fiery Foods Festival and since then their sauces have been a staple in our kitchen.      The November subscription box sees the inclusion of the spiciest sauce in their range the 'Big Kick'. We sat down with co-creator, Andrew to get the low down on how Must-Chup came to be. When did you first realise you had a talent as a saucier and when did you make the leap in to producing a commercial range? I have always been involved with food working in the hospitality industry for over 25 years including as a Chef in Switzerland. I also loved Ketchup as a child however wanted it to be healthier for you. After...

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SideKick Sauce - New Kids on the Block

October 14, 2015

This week we spend some time with James from Sidekick sauce to find out how he made the jump from finance to fiery food and learn about the secret of the SideKick Chilli Sauces notable creaminess. We understand SideKick Sauce has been a ­­few years in the making. What drew you ­t­o the chilli business and what was the­ t­urning point when you decided to turn­ th­is passion in to a business? I got into it through my chilli-addictio­­n, a tendency to experiment in the kitc­h­en and a desire to work for myself.  I­ s­tarted making my own hot sauces back ­in ­2010 when I tried to remember a lost­ pir­i-piri recipe. Unsurprisingly I end­ed up­ using the wrong ingredients...

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Spicy Rubs from Spicentice

September 08, 2015

With the inclusion of their delicious Harissa rub in the September hot sauce box we caught up with the team at Spicentice.   Can you tell us a little bit about Spicentice, what made you get in to the business and how did it start out? Take one hungry student, a bunch of other hungry students and a handful of mum’s specially blended herbs and spices and you have the story of Spicentice!Back in 1994 when founder, Ketan Varu, was at university, his mum sent him recipes and spices to make real Indian curries that would remind him of home. Pretty soon all his friends were hooked and the idea for Spicentice was born.All these years later Spice 'N' tice...

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